AMALFI COAST
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La Scogliera
Private beach club and restaurant located within walking distance from the heart of Positano.
Spiaggia, Via del Brigantino, 84017 Positano SA, Italy
Copyright: La Scogliera
Conca del Sogno
From the boat ride arrival, to the table side fresh figs, to the al fresco oceanfront setting, everything about lunch at Conca del Sogno is memorable. No matter if you're staying on the Amalfi Coast for one night or two weeks, lunch at this famed eatery is an absolute must.
Located in Nerano. Accessible by 30-minute boat.
Copyright: Conca del Sogna
Laurito Beach
The Laurito Beach offers privacy and exclusivity in a small heavenly corner of the Positano coast. Reachable from the pier in Positano.
Via Laurito, 24, 84017 Positano SA, Italy
Copyright: Laurito Beach
Da Adolfo
Hip, shack-style restaurant located on the tiny, pebbly Laurito beach. The restaurant offers a delicious lunch of simple, local specialties.
Via Laurito, 40, 84017 Positano SA, Italy
Copyright: Da Adolfo
Lo Scoglio
This family-owned trattoria serves locally inspired Mediterranean fare amid panoramic views of Nerano Bay. Large windows admit plenty of sunlight into the dining room, which is decorated with white tablecloths, wooden chairs, and rows of tiny glass pendant lights hung from exposed ceiling beams. Using freshly caught seafood and produce grown on the owner's farm, the chefs prepare signature dishes like lobster linguini.
Located in Nerano. Accessible by 30-minute boat.
Copy Right: Lo Scoglio
Le Tre Sorelle
Le Tre Sorelle is a meeting point for lovers of good food and good drinking, as well as a must for any self-respecting gourmet. The enchanting panorama is the background for the tasting of excellent food and the pleasant and relaxing atmosphere.
Via del Brigantino, 27-29-31, 84017 Positano SA, Italy
Copyright: Le Tre Sorelle
Maestro
Maestro’s pulls inspiration from locally grown ingredients and fresh, healthy cuisine. All dishes are responsibly sourced and simply executed by their talented chef.
Via Arienzo, 30, 84017 Positano SA, Italy
Copyright: Maestro
Carlino Restaurant
An informal beachside restaurant, the perfect place to sample popular local cuisine made from fresh seasonal ingredients.
Copyright: Carlino Restaurant
Da Gabrisa
Refined pasta, rice & seafood, plus vegetarian dishes, served on a terrace overlooking the sea.
Viale Pasitea, 223, 84017 Positano SA, Italy
Copyright: Da Gabrisa
Buca Di Bacco
The restaurant Buca di Bacco with sea view terrace is renowned for the typical cuisine of the Amalfi Coast and seafood dishes.
Via Rampa Teglia, 4, 84017 Positano SA, Italy
Copyright: Buca Di Bacco
Casa Mele
Innovative tasting menu in a contemporary venue with an open kitchen.
Via G. Marconi, 76, 84017 Positano SA, Italy
Copyright: Casa Mele
Donna Rosa
There are no hidden secrets to the fantastic cooking at the Donna Rosa, as all dishes are prepared in the kitchen, which is open for guests to see. During the summer, guests can eat in the open air and take in a splendid view of the green hills above Positano.
Via Gradoni, 97/99, 84017 Montepertuso SA, Italy
Copyright: Donna Rosa
Da Vincenzo
Superbly prepared dishes are served here by three generations of restaurateurs. You can also enjoy twanging Neapolitan guitarists during the summer months.
Viale Pasitea, 172/178, 84017 Positano SA, Italy
Copyright: Da Vincenzo
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Positano's most stylish bar and restaurant serves freshly made regionally sourced dishes - like fried ravioli with ricotta and mozzarella on a bed of fresh tomatoes - in a slick interior with floor cushions and a softly lit courtyard.
Viale Pasitea, 242, 84017 Positano SA, Italy
Copyright: Next 2
Ristorante Max
It's one of the most beautiful settings on the Amalfi Coast - a cozy wine bar and terrace restaurant, located on a charming alleyway no more than two shoulders wide in central Positano. A mix of wine bar and casual bistro-style restaurant, a rotating menu of seasonal specialties is served in the dining room and lounge.
P.za dei Mulini, 22, 84017 Positano SA, Italy
Copyright: Ristorante Max
Zass
Surrounded by floor-to-ceiling metal windows, chandeliers, large tables of sparkling crystal, and a black-tied staff, dining at Zass is a serious undertaking. Belgian-born chef Alois Vanlangenaeker creates a locally inspired menu with obvious Amalfi influences, like lemon and olive oil, and vegetables sourced from an on-site garden grown along the terraced hillside of the hotel.
Copyright: Zass